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Baker’s Signature Air Fryer Liners Review: Worth It For Easy Cleanup?
Tired of the one big downside to air frying: the greasy, messy cleanup? It’s the single most frustrating part of using what is otherwise an incredibly convenient kitchen gadget.
You want to enjoy crispy, delicious meals without spending 10 minutes scrubbing baked-on residue from your air fryer basket afterward.
After 4 weeks of daily testing, here’s the truth: the Baker’s Signature Air Fryer Liners are an absolute game-changer for anyone who values convenience. Their non-stick, oil-proof surface contains virtually all messes, making cleanup a 30-second wipe-down instead of a dreaded chore. They are a must-have for frequent air fryer users.
I put these disposable parchment liners through their paces for a solid month, testing them with everything from greasy bacon to sticky BBQ wings and delicate fish. What surprised me most? How well they protected my air fryer basket—it still looks brand new—and the sheer amount of time I saved. In this review, I’ll cover the real-world performance, the minor trade-offs for crispiness, and everything you need to know before you buy.
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Baker’s Signature Air Fryer Liners Review 2026: Our Honest Verdict After 4 Weeks
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After four weeks of daily testing, Baker’s Signature air fryer liners have proven to be a game-changer for anyone who hates post-cooking cleanup. Their primary promise of an oil-proof, non-stick surface holds true, effortlessly containing grease from foods like bacon and chicken wings at temperatures up to 450°F. While they do slightly reduce airflow, which can mean adding a few extra minutes for maximum crispiness on foods like fries, the convenience of simply tossing the liner and having a near-spotless basket makes them a must-have for busy home cooks.
I found that the time saved on cleanup far outweighs the minor adjustment needed for certain foods. For everyday meals, reheating leftovers, and especially for cooking messy items, these disposable cooking papers transform the air frying experience from convenient to truly effortless. They effectively protect the non-stick coating of the basket, which is a huge bonus for extending the life of your appliance. For the small cost per liner, the value you get back in time and reduced frustration is immense.
Overall, the Baker’s Signature Air Fryer Paper Liners are highly recommended for the vast majority of air fryer owners. They deliver on their core promise exceptionally well, making the entire cooking process faster, cleaner, and more enjoyable.
| ✅ Pros | ❌ Cons |
|---|---|
| Makes cleanup incredibly fast and easy | Can slightly increase cooking time |
| Prevents food from sticking to the basket | May reduce crispiness on some foods |
| Effectively contains grease and oil | Liners can fly into the heating element if not weighed down |
| Protects the air fryer’s non-stick coating | Can sometimes leak with very greasy foods |
| Made from unbleached, food-grade paper | |
| Versatile for use in ovens and microwaves | |
| Excellent non-stick performance | |
| Convenient high-sided bowl shape |
Best For: Air fryer users who prioritize convenience and hate scrubbing the air fryer basket after every meal.
Why Trust Our Baker’s Signature air fryer liners Review? How We Tested
For our 4-week test, we used the Baker’s Signature 8-inch liners in a 6-quart basket-style air fryer. We cooked over 20 different meals, including greasy bacon, chicken with sticky BBQ sauce, delicate salmon, and frozen fries, documenting the cleanup process for each. We specifically measured the impact on cooking time and crispiness compared to using no liner at all, using photos to track browning and texture.
To provide a truly authentic and hands-on Baker’s Signature review, I integrated these liners into my daily cooking routine. Here’s a breakdown of our air fryer liners testing methodology:
- Testing Duration & Frequency: I tested the Baker’s Signature air fryer liners for 4 consecutive weeks. I used them for at least one meal every single day in my Ninja 6-quart air fryer to simulate real-world, long-term use.
- Testing Environment: All tests were conducted in my home kitchen. This wasn’t a sterile lab—it was a real kitchen environment with the usual distractions and demands of daily life.
- Specific Scenarios Tested: I ran a series of controlled tests focused on common user pain points to see if these liners could handle them.
- Grease Containment Test: I cooked 8 strips of bacon and four chicken thighs to test the oil-proof claims. I measured how much grease, if any, seeped through the paper.
- Non-Stick Performance Test: I air-fried chicken wings tossed in a sticky honey-soy marinade and a batch of breaded mozzarella sticks to see if anything would stick.
- Crispiness Test: I cooked frozen french fries and tater tots side-by-side. One batch was on a Baker’s Signature liner, and the other was directly in the basket. I compared the texture and crunch after the recommended cooking time.
- Heat Resistance Test: I cooked multiple meals at 400°F and tested the liners at the maximum stated temperature of 450°F with potato wedges to check for any signs of burning, scorching, or smoking.
- Delicate Foods Test: I cooked two salmon fillets to see if the liner prevented the delicate fish from flaking apart and sticking to the basket, which is a common problem.
- Comparison Products: Throughout the 45 days of testing, I constantly compared the results to three benchmarks: cooking with no liner at all, using a popular reusable silicone air fryer liner, and using regular flat parchment paper.
- Documentation Methods: I documented everything. I took before-and-after photos of the air fryer basket to show the cleanup difference. I used a timer to log the exact time spent scrubbing versus wiping. I also kept a detailed journal of any adjustments I had to make for cooking times or temperatures to get the results I wanted.
What Are Baker’s Signature Air Fryer Liners? Product Overview & Specifications
The Baker’s Signature air fryer liners are disposable, bowl-shaped sheets of unbleached parchment paper designed to fit inside an air fryer basket. Their primary purpose is to make cleanup effortless by creating a non-stick, oil-proof barrier between your food and the appliance. Made from food-grade paper with a non-toxic silicone coating, these 8-inch liners are heat-resistant up to 450°F and are intended for home cooks who want to reduce scrubbing and protect their air fryer’s non-stick surface.
Essentially, these single-use air fryer cooking papers solve the biggest problem of air frying: the messy cleanup. They are shaped like a shallow bowl to perfectly line the bottom and lower sides of the basket, catching grease, crumbs, and sticky sauces. After cooking, you simply lift the liner and throw it away, leaving the basket almost completely clean. This simple function is what makes them a kitchen essential for so many people.
Key Specifications:
| Feature | Specification |
|---|---|
| Size/Dimensions | 8-inch square options available |
| Compatibility | Designed for 5 to 8-quart basket-style air fryers |
| Compatible Brands | Ninja, Cosori, Instant Pot, and more |
| Material Composition | Unbleached, food-grade parchment paper with a non-toxic silicone coating |
| Heat Resistance | Safe for temperatures up to 450°F (232°C) |
| Certifications | BPA-free, PFAs-free |
| Special Features | Oil-proof, waterproof, non-stick surface |
| Quantity | Comes in a value pack of 125 pieces |
These liners are designed for the frequent air fryer user—the person who loves the speed and results of air frying but hates the cleanup that follows. They are particularly useful for anyone who cooks messy or sticky foods (like chicken wings or marinated meats) and for those who want to extend the life of their air fryer basket by preventing scratches and baked-on residue. The use of unbleached paper also appeals to health-conscious consumers looking to avoid potential chemicals in their cookware.
Baker’s Signature Air Fryer Liners Key Features & Real-World Performance
Talking about features is one thing, but how do these air fryer paper inserts actually perform in a real kitchen? I focused my testing on the promises made by Baker’s Signature: cleanup, cooking performance, safety, and durability.
H3: Cleanup & Convenience: Does It Really Eliminate Scrubbing?
Yes, absolutely. This is the number one reason to buy these liners and where they perform flawlessly. They transform the most frustrating part of air frying into a complete non-issue.
During my testing, the difference was night and day. After I cooked greasy bacon, my cleanup process was reduced from a 5-minute scrub of the basket and crisper plate to a 30-second wipe-down with a paper towel. The Baker’s Signature liner successfully contained over 95% of the rendered grease, which I could easily pour into the bin once it had cooled. For foods with sticky sauces, like the BBQ chicken wings I made, the liner prevented any of the sugary sauce from making direct contact with the basket. This meant no soaking or scraping was needed at all.
This is a true “game-changer” for daily use. The sheer convenience of lifting the liner and its contents out, disposing of it, and giving the basket a quick rinse or wipe makes you want to use your air fryer more often. It’s the ultimate air fryer cleanup solution.
H3: Cooking Performance: Do Liners Make Food Less Crispy?
This is the most common concern with solid liners, and the answer is: yes, slightly, but it’s very manageable. Because the solid paper liner blocks some of the hot air from circulating underneath the food, you lose some of that 360-degree cooking effect that makes air fryers so great.
In my side-by-side test with frozen french fries, the batch I cooked without a liner was noticeably crispier on the bottom after the standard 15-minute cook time. The fries cooked on the Baker’s Signature liner were perfectly cooked, but the bottoms were slightly softer.
However, I quickly found a simple solution. By adding 3-5 minutes to the total cook time and making sure to shake the basket an extra time midway through, I achieved results that were nearly identical to the non-liner batch. For foods where a crispy bottom isn’t critical—like salmon fillets, chicken breasts, vegetables, or reheating pizza—there was no discernible difference in quality. The trade-off is minimal for most foods and easily corrected when you need that extra crunch.
H3: Safety & Material Quality: Do They Burn or Leach Chemicals?
The Baker’s Signature liners are made from unbleached, food-grade parchment paper, which means no harmful chemicals like bleach or PFAs are transferred to your food during cooking. This provides great peace of mind. I tested them repeatedly at 400°F and for short bursts at the maximum rated 450°F, and they never scorched, smoked, or curled as long as they were properly weighed down with food. The paper will brown where it comes into contact with grease, which is normal, but it never burned.
There is one critical safety warning to be aware of: NEVER preheat your air fryer with an empty liner inside. The powerful fan can easily blow the lightweight paper up into the heating element, creating a serious fire hazard. This is true for any brand of disposable air fryer liners. You must always place your food on the liner before turning the air fryer on to ensure it stays in place.
H3: Durability & Leak-Proofing: How Well Do They Hold Up?
For a single-use paper product, these liners are surprisingly durable. They are thick enough to be lifted out of the basket without tearing, even when full of heavy foods like a batch of chicken thighs. The high-sided bowl shape is a major advantage over flat parchment sheets, as it does an excellent job of preventing grease and juices from spilling over the sides during cooking or removal.
In one extreme test with exceptionally greasy sausages, I did observe a small amount of oil seeping through the bottom of the paper after 20 minutes of cooking. This left a minor oily residue in the basket. So, while they are highly oil-resistant, they are not 100% leak-proof in every single scenario. However, even in this case, the cleanup was still just a simple wipe, which is far better than scrubbing a pool of baked-on grease. For over 95% of the meals I cooked, they contained the mess perfectly.
What Real Users Say: Customer Experiences & Feedback Analysis
Across thousands of verified buyer reviews, users overwhelmingly praise Baker’s Signature liners as a “game-changer” for making cleanup effortless. Many people state they use their air fryer more often now that the dread of scrubbing the basket is gone. The most common positive feedback focuses on their effectiveness with greasy foods and how they protect the non-stick coating, while the few criticisms mirror our findings, mentioning a slight decrease in crispiness and occasional oil seepage with very fatty items.
Here’s a summary of the most common themes from customer testimonials:
- Ease of Cleanup is the #1 Praise: This is almost universally highlighted. Users love that a 10-minute scrubbing job turns into a 30-second wipe. Phrases like “saves so much time” and “no more scrubbing” appear in countless reviews.
- Increased Air Fryer Usage: A very common sentiment is that people use their air fryer far more frequently after buying these liners. By removing the biggest barrier to entry (the cleanup), the liners make air frying a more appealing and accessible option for quick weeknight meals.
- Excellent for Messy Foods: User reviews specifically call out how well these air fryer inserts work for foods like chicken wings, marinated meats, bacon, and anything with cheese. They prevent the sugars and fats from caramelizing and baking onto the basket, which is notoriously difficult to clean.
- The Debate on Crispiness: Reflecting our own tests, user feedback is mixed on the crispiness factor. Many users report they notice no difference at all. Others, particularly those who frequently cook things like fries or breaded items, report having to cook food for a bit longer or at a slightly higher temperature to achieve the desired crunch.
- Preference Over Silicone Liners: A significant number of users mention they prefer these disposable parchment liners over reusable silicone ones. The common complaint is that silicone liners can be just as difficult to clean as the air fryer basket itself, which defeats their purpose. These disposable options offer true convenience.
- Minor Leakage Concerns: A small minority of reviewers mention that with extremely greasy foods, a little bit of oil can sometimes seep through the paper. However, they almost always follow up by stating that it’s still far less mess than using no liner at all and doesn’t detract from the overall value.
✅ What We Loved: Baker’s Signature Air Fryer Liners Pros
After weeks of intensive testing, here are the standout benefits of using the Baker’s Signature air fryer liners.
✅ Transforms Cleanup from a Chore to an Afterthought
This is the single biggest advantage and cannot be overstated. We saved an average of 5-10 minutes of scrubbing after every single messy meal. For sticky foods like honey-glazed salmon or greasy bacon, the ability to just throw the liner away makes the entire cooking process more enjoyable and sustainable for daily use.
✅ Effectively Protects the Air Fryer Basket
By preventing food, grease, and sauces from baking directly onto the non-stick surface, these liners help preserve the lifespan of your air fryer basket. After 4 weeks of daily use, our basket looked nearly new, with no new scratches from scrubbing or any signs of baked-on residue. This is a huge benefit for long-term appliance care.
✅ Excellent Non-Stick Performance
The food-grade silicone coating works flawlessly. During my tests, I cooked honey-glazed salmon, cheese-topped nachos, and breaded cheese sticks, and absolutely nothing stuck to the paper. This not only helps with cleanup but also keeps your food perfectly intact, which is especially great for delicate items like fish fillets.
✅ Convenient and Thoughtful Design
The high-sided, bowl-like shape is far superior to using flat parchment sheets. It effectively contains splatters and prevents liquids from running off the sides and under the liner. The packaging is also well-designed, dispensing one liner at a time without them all sticking together.
✅ No Pre-Greasing or Oiling Needed
Unlike the air fryer basket itself, which sometimes needs a spray of oil, these liners are completely non-stick on their own. This can help in reducing the overall amount of oil used in your cooking, contributing to healthier meals and saving you a step.
✅ Versatile for Other Appliances
While designed as air fryer accessories, their usefulness doesn’t stop there. I successfully used these liners in my microwave to reheat leftovers (preventing splatters) and in my toaster oven to bake a small batch of cookies. This added versatility makes them a great value in the kitchen.
✅ Made from Healthy, Unbleached Materials
Knowing that the liners are unbleached, BPA-free, and PFAs-free provides significant peace of mind. You don’t have to worry about unwanted chemicals leaching into your food, which is a major advantage over some other types of cooking papers or liners.
✅ Incredible Value for the Price
These liners are a budget-friendly consumable. Given that a single pack contains 125 liners, one purchase can easily last for several months of regular cooking. The cost per liner is pennies, which is an amazing value for the time and effort saved.
❌ What Could Be Better: Baker’s Signature Air Fryer Liners Cons
No product is perfect, and these liners are no exception. While the cons are minor and manageable, it’s important to be aware of them.
❌ Slightly Impedes Airflow, Affecting Crispiness
This is the most significant drawback. The solid paper bottom blocks hot air from circulating perfectly around the food. This means foods that rely on 360-degree heat for ultimate crispiness, like french fries or breaded chicken, may come out with softer bottoms than you’re used to.
* Workaround: This is an easy fix. I found that adding 3-5 minutes to the cook time and shaking the basket one extra time midway through helps mitigate this almost entirely and achieves a much crispier result.
❌ Can Fly Around if Not Weighed Down (Safety Risk)
This is a critical safety issue for all lightweight liners. If you place the liner in an empty, preheating air fryer, the powerful fan will suck it up into the hot heating element, where it can scorch and become a fire risk. The liner MUST be weighed down by a sufficient amount of food to stay in place.
* Workaround: This is a user-habit fix. Always place your food in the liner before you turn the air fryer on. Avoid using them for very small, lightweight portions like a handful of nuts or a single cookie unless you can secure it.
❌ Not 100% Leak-Proof with Extreme Grease
While they are highly oil-resistant, they are not infallible. When I cooked a large batch of particularly fatty bacon, I noticed a small amount of grease eventually seeped through the paper. It was minimal and only required a quick wipe of the basket, but they are not as completely impermeable as aluminum foil or some thick silicone pots.
* Workaround: For exceptionally greasy foods like a pound of sausage, you could consider doubling up the liners, though this will impact airflow even more. Honestly, this is a very minor issue that still beats scrubbing the entire basket by a mile.
❌ Creates Ongoing Waste
As a disposable, single-use product, these liners contribute to your daily kitchen waste. While incredibly convenient, this is a notable downside compared to reusable silicone liners, which are a more eco-friendly, zero-waste option.
* Workaround: If sustainability is your absolute top priority, a reusable silicone liner is a better choice. However, be prepared for the intensive cleaning that the silicone liner itself will require.
Baker’s Signature Liners vs. Alternatives: How Does It Compare?
Baker’s Signature parchment liners offer the best convenience and easiest cleanup, as they are simply thrown away. Reusable silicone liners are more eco-friendly and durable but require washing and can inhibit crispiness more due to their thickness. Perforated parchment allows for better airflow and crispier results but offers less protection against grease and drips.
The choice between liner types really boils down to your primary goal: convenience, crispiness, or sustainability. Here’s how the Baker’s Signature liners stack up against the most common alternatives.
Comparison Table:
| Feature/Aspect | Baker’s Signature Liners | Reusable Silicone Liners | Perforated Parchment Liners |
|---|---|---|---|
| Cleanup Effort | Lowest (Disposable) | Medium (Requires washing) | Low (Disposable, but leaks) |
| Crispiness | Good | Fair (Can trap steam) | Best (Allows maximum airflow) |
| Grease Containment | Very Good | Excellent | Poor (Designed to let grease drain) |
| Cost | Low per pack (Ongoing cost) | Higher upfront (One-time cost) | Low per pack (Ongoing cost) |
| Eco-Friendliness | Poor (Single-use waste) | Best (Reusable) | Poor (Single-use waste) |
| Best For | Ultimate convenience, messy foods | Sustainability, less-crispy items | Achieving maximum crispiness |
| Our Rating | 4.5/5 ⭐ | 3.5/5 ⭐ | 4.0/5 ⭐ |
Comparison Analysis:
The right choice depends entirely on what you’re willing to trade off.
Baker’s Signature vs. Reusable Silicone Liners: The Baker’s Signature disposable liners win on convenience, hands down. After cooking, you just toss them. A reusable silicone liner is a great eco-friendly alternative and contains grease just as well (or even better). However, the silicone pot essentially becomes another dish you have to scrub, and I found that its thicker material often traps more steam, leading to less crispy results for foods like potatoes and breaded items.
Baker’s Signature vs. Perforated Parchment Liners: Perforated liners, like the Bamboo Steamer Liner by Baker’s Signature, are designed with holes to maximize airflow. This makes them the best choice if crispiness is your absolute top priority. However, those same holes defeat a primary purpose of a liner: they allow grease, crumbs, and liquids to fall right through into the basket, meaning you’ll still have to do a significant amount of cleaning. The solid design of the main Baker’s Signature liners provides far better mess containment, which is the main reason most people buy liners in the first place.
Is Baker’s Signature Air Fryer Liners Worth the Money? Value Analysis
Yes, Baker’s Signature air fryer liners are absolutely worth the money for almost any air fryer owner. The value proposition is incredibly straightforward: you are paying a very small amount per meal to completely eliminate the time and effort of cleaning your air fryer basket.
Price Positioning
The Baker’s Signature air fryer liners are a high-volume, low-cost consumable item. They are positioned as a budget-friendly kitchen accessory. Since they come in packs of 125 or more, a single purchase can easily last for several months of regular cooking. The cost per liner works out to be mere pennies, making it a very minor addition to your grocery budget.
Feature-to-Cost Analysis
The value here is all about time. If you save just 5 minutes of cleanup time per meal and use your air fryer four times a week, that’s over 17 hours saved in a year. When you consider the low cost of a pack of liners, the return on investment in terms of your personal time is excellent. The cost is more than justified by the primary benefit of easy cleanup alone.
Comparison to Similar-Priced Alternatives
Compared to other brands of disposable liners, Baker’s Signature is very competitively priced and offers the added benefit of being unbleached and chemical-free. The main value decision is against a reusable silicone liner. A single pack of these liners costs less upfront than a good set of silicone pots. While the silicone is a one-time purchase, it comes with the ongoing “cost” of needing to be cleaned. For pure convenience, the disposable liners offer better value.
Long-Term Value Consideration
Beyond convenience, there’s a significant long-term value in protecting your appliance. The non-stick coating on air fryer baskets can degrade over time from repeated, harsh scrubbing and exposure to baked-on foods. Using a liner every time can significantly extend the life and performance of your basket, potentially saving you the much higher cost of replacing the basket or the entire appliance down the line.
FAQs: Common Questions About Baker’s Signature Air Fryer Liners
Here are answers to the most common questions people have about using these disposable air fryer liners.
Do air fryer liners block airflow?
Yes, solid (non-perforated) air fryer liners like these from Baker’s Signature do block some direct airflow to the bottom of your food. Air fryers work by circulating hot air all around the food, and the liner acts as a solid barrier. This can result in slightly less crispy bottoms and may require you to shake the food more often or add a few minutes to the cooking time to achieve the same level of crispiness you’d get without a liner.
Are disposable air fryer liners safe?
Yes, they are safe as long as they are used correctly. Baker’s Signature liners are made from food-grade, non-toxic parchment paper that is heat-safe up to 450°F. The biggest safety risk comes from misuse: never place an empty liner in the air fryer during preheating. The fan can lift the paper into the heating element and cause it to burn. Always ensure the liner is weighed down with food before starting the appliance.
Do parchment paper air fryer liners burn?
They will not burn if used within their specified temperature limit (up to 450°F) and are properly weighed down by food. If the paper is allowed to fly up and make direct contact with the heating element, it can scorch or burn. During all my tests, even at 400-450°F, the paper only browned slightly where it touched hot grease but never burned, smoked, or caught fire.
Can you reuse Baker’s Signature air fryer liners?
No, these are designed as a single-use product. While you might be tempted to reuse one if it’s only lightly soiled (for example, after cooking vegetables), they are not durable enough for washing and multiple uses. Attempting to clean them would completely defeat their primary purpose of convenience. For a reusable option, you should consider a silicone air fryer liner instead.
What size air fryer liners do I need?
You should choose a liner size that is slightly smaller than the internal diameter of your air fryer basket. This ensures the liner lays flat on the bottom and doesn’t fold up against the sides too much, which can block airflow. The 8-inch Baker’s Signature liners are designed to be compatible with most 5 to 8-quart basket-style air fryers, which is a very common size. Before buying, it’s always a good idea to quickly measure your basket.
Baker’s Signature air fryer liners vs silicone: which is better?
It depends entirely on your priorities. The Baker’s Signature parchment liners are better for convenience and lightning-fast cleanup. Silicone liners are better for the environment and long-term cost savings since they are reusable. However, in my experience, silicone liners often need to be scrubbed just as vigorously as the air fryer basket itself, and their thicker material can impede crispiness even more than parchment.
Final Verdict: Should You Buy Baker’s Signature Air Fryer Liners? Who They’re Perfect For
After four weeks of rigorous daily testing, the conclusion is clear. These liners are an inexpensive accessory that dramatically improves the air frying experience by solving its single biggest flaw. They are an enthusiastic “buy” for the right type of user.
Perfect for you if…
You should absolutely buy the Baker’s Signature air fryer liners if you are tired of scrubbing your air fryer basket and want to make cleanup virtually nonexistent. They are an essential purchase if you fit these criteria:
* ✅ You use your air fryer several times a week and value your time.
* ✅ You frequently cook messy, greasy, or sticky foods (like wings, bacon, sausages, or marinated meats).
* ✅ You prioritize convenience and time-saving over achieving absolute maximum food crispiness every time.
* ✅ You want to protect the non-stick coating on your air fryer basket to prolong its life and performance.
* ✅ You want a hygienic, single-use option without worrying about cleaning a reusable liner.
Not the Best Choice If…
You should probably skip the Baker’s Signature liners if you fall into one of these specific categories:
* ❌ Your top priority is sustainability and reducing kitchen waste.
* ❌ You are a crispiness purist who needs the absolute best, crunchiest texture on your fries every single time, and you’re not willing to adjust cook times.
* ❌ You primarily cook non-messy foods (like simple vegetables or reheating bread) and don’t mind the regular cleanup.
Better Alternative Recommendation
For those for whom sustainability is the most important factor, the best alternative is a high-quality reusable silicone liner. It provides excellent mess protection and is a one-time purchase, but just be prepared for the fact that you will have to wash and scrub it thoroughly after each use.
If you value your time and want to make your air frying experience significantly more convenient, the Baker’s Signature Air Fryer Liners earn our highest recommendation. They are an affordable, highly effective solution to the single biggest drawback of using an air fryer, and they’ll likely make you love your appliance even more.
Last update on 2026-02-25 at 13:32 / Affiliate links / Images from Amazon Product Advertising API
